• Gluten-free Banana Quinoa Muffins

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    Gluten-free Banana Quinoa Muffins
    1. Preheat oven to 400 degrees.
    2. Mix flour and flakes with dry indredients.
    3. In a separate bowl, mix together bananas, eggs, and honey.
    4. For more moist muffins, add 1-2 teaspoons of coconut oil.
    5. Add to dry ingredients.
    6. Pour into greased muffin tins half full.
    7. Bake 20-25 minutes at 400 degrees.
    8. Cool slightly before removing muffins from tin.