Ingredient: Feta cheese

  • Broccoli Bean Salad

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    Broccoli Bean Salad
    Course Salad
    Servings
    Ingredients
    Course Salad
    Servings
    Ingredients
    Instructions
    1. Soak garbanzo beans in filtered water overnight.
    2. Cook as directed on package, drain and let chill.
    3. Mix mustard, vinegar and oil. Combine the broccoli, beans, grape tomatoes, feta cheese, oil mixture and toss well.
    4. Serve on mixed greens.